This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Slow cooker Pasta e Fagioli soup is a rich and hearty Italian soup loaded with pasta, vegetables, beans, and lean ground beef. It’s hearty, comforting, and oh so delicious! Italy knows just the way to
Why It Works Using very thinly sliced meat means you don’t have to marinate it for very long. Cooking the pork in batches leads to more browning and less steaming. Pork ginger, also called “Japanese ginger pork,” according to Google, is one of those dishes that’s so simple you’d never think to write down the
This Tex-Mex take on stuffed peppers features a creamy, cheesy, tomato-based filling and an enchilada-style sauce. Serious Eats / Jennifer Olvera Why It Works The creamy, moist filling incorporates sour cream, cheese, and crushed tomatoes. Using two cheeses, American and cheddar, keeps the texture lush and the flavor rich. A chile, cumin, and unsweetened cocoa-infused
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Hobo Casserole is a hearty, beefy, and cheesy dish your whole family will love. It’s full of comforting flavors, tender potatoes, creamy sauce, and browned beef. This is a quick and simple recipe that is
Why It Works Simmering the beef in water without a preliminary browning step tames the beefy flavor and highlights the chili’s spice profile. Active dry yeast (not nutritional yeast) is the secret ingredient that delivers the chili’s signature umami flavor. Slightly overcooking the pasta leads to the proper tender texture throughout, just like you’d get
Why It Works The dough is loaded with butter and colored with curry to ensure it bakes up flaky and vibrantly hued. The deeply-flavorful ground beef filling is stippled with onion, garlic, and Scotch bonnet peppers and loaded with curry, allspice, and thyme. It’s been a weird summer in the Midwest. Morning sunshine has regularly
Why It Works Mixing the raw ground meat and beaten eggs with finely mashed (or riced) boiled potatoes binds the ingredients well without needing to add such binders as bread crumbs. Very lightly dusting the patties with flour as you form them right before pan frying not only enhances browning but also minimizes the tacky
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Apple Danishes are the perfect way to ring in the apple season! The flaky crust, apple pie filling, crumb topping, and simple glaze make them irresistible. Hi guys! Melanie here again from Garnish & Glaze
Why It Works A combination of brown sugar and honey makes a great stand-in for Vietnamese rock sugar. A last-minute coating of nuts and seeds adds crunch and flavor. I’m not sure what the science is behind it, but I can tell you with certainty that food just tastes better when it’s served on a