Welcome to my culinary haven! I’m Alyssa Rivers, the proud author of ‘The Tried and True Cookbook’ and the creative force behind The Recipe Critic. Since its inception in 2012, this website has been a platform for me to share my love for cooking with others. Here at The Recipe Critic, you’ll discover a treasure trove of thousands of recipes that have been rigorously tested and loved by some of the toughest critics out there—families and children from around the globe.
My mission is to help families whip up quick and delicious meals without compromising on flavor. Whether you’re in the mood for slow cooker dishes, one-pot wonders, air fryer delights, comforting casseroles, grilled favorites, or mouthwatering desserts, I have you covered! Your family will be asking for seconds!
About Me
Growing up in my grandmother’s kitchen ignited my passion for baking from scratch—her pancakes, bread loaves, and cookies were simply unforgettable. Those cherished moments inspired me to create delightful meals throughout my life. Now as a mother of four wonderful kids myself, I felt compelled to share that same joy with others through cooking. Thus began The Recipe Critic.
At The Recipe Critic, I strive to make cooking both accessible and enjoyable for everyone. My focus is on crafting recipes that are not only simple and budget-friendly but also packed with flavor. From beloved classics like Baked Sweet and Sour Chicken to refreshing treats like No-Bake Key Lime Pie—there’s something here sure to please every taste bud.
I invite you to embark on this culinary adventure with me by exploring my extensive recipe index where each dish is crafted with care aimed at bringing loved ones together around the dining table.
Join Our Community
The growth of The Recipe Critic has been an incredible journey in my life! With millions of monthly page views alongside a thriving social media presence—including 12 million followers on Facebook, 300K on Pinterest, and over 200K on Instagram—I’m excited about our expanding community! Don’t miss out; sign up for my newsletter where you’ll receive curated emails filled with favorite recipes and seasonal inspirations delivered right to your inbox!
I’ve had the honor of being featured in notable publications such as Buzzfeed, The Huffington Post, Delish, Today Food Showcased by Good Morning America; along with Woman’s Day magazine; Cosmopolitan; Deseret News; Salt Lake Tribune; KSL Studio 5—and many more! Additionally I’ve collaborated with esteemed brands including McCormick spices,Pillsbury doughs ,Quaker oats ,Lucky Leaf fruit fillings ,Cache Valley Cheese,Kroger grocery stores ,Hidden Valley Ranch dressings ,Reynolds wraps & Rubbermaid storage solutions .
If you have any questions or would like us collaborate together feel free reach out via email: Alyssa(at)therecipecritic.com