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Delightful Croffles: A Perfect Breakfast Treat!
Croffles are a delightful fusion of croissants and waffles that will elevate your breakfast experience! This simple recipe requires just one ingredient and can be prepared in only 20 minutes. Enjoy these delectable croffles topped with your favorite ingredients for a sweet morning treat or brunch option.
At our home, we cherish easy yet scrumptious breakfasts! If you’re looking for more quick ideas, try our flaky Cronuts made from puff pastry, Quick 45-Minute Cinnamon Rolls, or Sheet Pan Pancakes—perfect for the entire family!
What Exactly is a Croffle?
Have you had the pleasure of tasting a one-ingredient croffle? If not, it’s time to bring these fluffy delights made from croissant dough into your kitchen! With less than five minutes of prep time and about 15 minutes in the waffle iron, they’re mess-free and hassle-free. Kids will love personalizing their servings with various toppings like fresh berries, maple syrup, or powdered sugar! Pair them with oven-baked bacon or air-fried sausage patties for a complete meal.
These fun twists on traditional waffles are perfect whether you’re enjoying a leisurely weekend breakfast or rushing through a busy weekday morning. Here’s what you need to whip up this tasty treat!
Ingredients Needed for Croffles
This easy croffle recipe requires just one main ingredient along with some toppings to enhance flavor:
- 1 package of croissant dough (typically makes eight rolls). You can also use refrigerated crescent roll dough as an alternative.
How to Make Croffles Using Your Waffle Maker
Making croffles is incredibly straightforward—no measuring or mixing required! Just shape the dough and pop it into the waffle maker:
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Prepare Dough: Open your package of croissant dough and separate each section. Roll each piece into its classic shape.
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Cook: Preheat your waffle iron and place one rolled-up croissant inside; cook for approximately 2-3 minutes.
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Serve: Top your freshly made croffle with any toppings you desire and enjoy!
Cooking Tips
Depending on the size of both your waffle maker and the individual pieces of dough, you might fit up to four at once in the appliance.
For added flavor excitement, consider stuffing some fillings like berries or banana slices inside before rolling them up—but remember not to overfill!
Topping Suggestions
Croffles offer endless possibilities when it comes to toppings! Here are some delicious ideas:
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Syrup: Drizzle buttermilk syrup, maple syrup, cinnamon syrup, or blueberry syrup over top.
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Jam: Spread homemade strawberry jam like you’d find on traditional pastries!
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Fresh Berries: Add sweet raspberries, strawberries, or blueberries as delightful garnishes.
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Powdered Sugar: A light dusting adds an extra touch of sweetness!
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Whipped Cream: For indulgence—top off with whipped cream!
Storing Leftovers & Freezing Tips
Refrigerator Storage: Keep any leftover croffles in an airtight container in the fridge where they’ll stay fresh for up to one week.
Freezer Storage: For longer preservation options: freeze cooked croffles in an airtight container where they can last up to one month.
Reheating Instructions: To reheat frozen ones quickly: wrap each individual croffle in paper towel then microwave it for about one minute until warm.
More Easy Breakfast Ideas
Make mornings effortless by trying out some other favorite recipes that everyone will enjoy:
Pin this recipe now so you’ll have it handy later!
Recipe Summary:
- Ingredients:
- 1 package of crescent roll/croissant dough
- Directions:
- Separate sections; roll into shape
- Cook in preheated waffle iron (2–3 mins)
- Serve hot topped as desired
- Storage:
- Refrigerate leftovers (up to 1 week)
- Freeze cooked versions (up to 1 month)
Nutritional Information per Serving:
Calories: 272 | Carbohydrates: 31g | Protein: 5g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 45mg | Sodium:257mg
Note: Nutritional values are approximate calculations based on standard ingredients used.
About Alyssa Rivers – Alyssa is not only an accomplished food photographer but also authoring ‘The Tried-and-True Cookbook’ filled with reliable recipes featured across platforms such as Good Morning America & Buzzfeed among others.
Explore more breakfast inspirations like our Breakfast Pancake Casserole which takes around eight hours but offers incredible flavors worth every minute spent cooking!